*Arrives fresh for delivery and pickup from 25 – 29 November.
Mutton is simply the meat from older sheep – just as beef is mature veal, so mutton is mature lamb. Our mutton is a native breed Lleyn raised on our pesticide-free pastures and are 100% grass fed.
This particular breed has the ideal meat to fat ratio to produce high quality, succulent meat with great flavour and texture.
Matured on the bone for 14 days.
Our half mutton box is great value and contains:
1 x whole leg
1 x whole shoulder
8 x french trimmed cutlets
8 x loin chops
4 x chump steaks
mutton mince 500g typically
**We will do our best for each box to contain the above but may on occasions need to make substitutions.
*Images for illustrative purposes only.
Arrives fresh and suitable to freeze from 25 – 29 November
*Arrives fresh for delivery and pickup from 25 – 29 November.
Mutton is simply the meat from older sheep – just as beef is mature veal, so mutton is mature lamb. Our mutton is a native breed Lleyn raised on our pesticide-free pastures and are 100% grass fed.Our mutton is a native breed Lleyn raised on our pesticide-free pastures and are 100% grass fed.
This particular breed has the ideal meat to fat ratio to produce high quality, succulent meat with great flavour and texture.
Matured on the bone for 14 days.
Our half mutton box is great value and contains:
1 x half leg
1 x half shoulder
4 x french trimmed cutlets
4 x loin chops
2 x chump steaks
mutton mince 250g typically
**We will do our best for each box to contain the above but may on occasions need to make substitutions.
*Images for illustrative purposes only.
*Arrives fresh for delivery and pickup from 25 – 29 November.
*Available fresh for delivery and pickup from 3 – 20 December. Please select a date within this period for delivery or pickup at the checkout.
We’ve teamed up with James Fanshaw, the local farmer of Naseby in the next village along, to bring you their 100% grass fed pure breed beef box.
James is a traditional farmer like us, and has the same high standards of natural farming, ethics and animal welfare. He expertly rears rare breeds, slowly growing them to maturity naturally. We’ve known James for years, as he continues to buy our free range geese year on year.
James has reared this heifer who spent her days grazing and roaming on the ancient ridge and furrow fields of the Georgian farm. She is out of a pure bred Gloucester cow and sired by a pedigree Beef Shorthorn bull. The Gloucester breed is England’s rarest native cattle breed. This heifer should have more fat cover than our last, so the meat will be full of flavour with a succulent texture.
Our pure breed beef box is certainly great value for money and contains:
1 x piece of fillet for twoOR2 x ribeye steaks
1 x 1.5kg – 2kg roasting joint: topside, silverside, or top rump
1 x 1kg slow roast joint: brisket, chuck roast, leg of mutton cut, or jacob’s ladder
2 x rump steaks
2 x sirloin steaks
2 x braising steaks
1 x shin
1 x diced beef
3 x minced beef
2 x beef stock
**We will do our best for each box to contain the above but may on occasions need to make substitutions.
Arrives fresh and suitable to freeze from 3 – 20 December
For delivery 22 or 23 December see our Christmas Beef Box here.
*Available fresh for delivery and pickup from 3 – 20 December. Please select a date within this period for delivery or pickup at the checkout.
We’ve teamed up with James Fanshaw, the local farmer of Naseby in the next village along, to bring you their 100% grass fed pure breed beef box.
James is a traditional farmer like us, and has the same high standards of natural farming, ethics and animal welfare. He expertly rears rare breeds, slowly growing them to maturity naturally. We’ve known James for years, as he continues to buy our free range geese year on year.
James has reared this heifer who spent her days grazing and roaming on the ancient ridge and furrow fields of the Georgian farm. She is out of a pure bred Gloucester cow and sired by a pedigree Beef Shorthorn bull. The Gloucester breed is England’s rarest native cattle breed. This heifer should have more fat cover than our last, so the meat will be full of flavour with a succulent texture.
Our pure breed beef half box is certainly great value for money and contains:
1 x 1kg slow roast joint: brisket, chuck roast, leg of mutton cut, or jacob’s ladder
2 x ribeye steaks
2 x sirloin steaks
2 x braising steaks
1 x diced beef
1 x minced beef
1 x beef stock
**We will do our best for each box to contain the above but may on occasions need to make substitutions.
Arrives fresh and suitable to freeze from 3 – 20 December
For delivery 22 or 23 December see our Christmas Beef Box here.
*Available fresh for delivery and pickup from 22 – 23 December. Please select a date within this period for delivery or pickup at the checkout.
We’ve teamed up with James Fanshaw, the local farmer of Naseby in the next village along, to bring you their 100% grass fed pure breed beef box.
James is a traditional farmer like us, and has the same high standards of natural farming, ethics and animal welfare. He expertly rears rare breeds, slowly growing them to maturity naturally. We’ve known James for years, as he continues to buy our free range geese year on year.
James has reared this heifer who spent her days grazing and roaming on the ancient ridge and furrow fields of the Georgian farm. She is out of a pure bred Gloucester cow and sired by a pedigree Beef Shorthorn bull. The Gloucester breed is England’s rarest native cattle breed. This heifer should have more fat cover than our last, so the meat will be full of flavour with a succulent texture.
Our pure breed beef box is certainly great value for money and contains:
1 x piece of fillet for twoOR2 x ribeye steaks
1 x 1.5kg – 2kg roasting joint: topside, silverside, or top rump
1 x 1kg slow roast joint: brisket, chuck roast, leg of mutton cut, or jacob’s ladder
2 x rump steaks
2 x sirloin steaks
2 x braising steaks
1 x shin
1 x diced beef
3 x minced beef
2 x beef stock
**We will do our best for each box to contain the above but may on occasions need to make substitutions.
Arrives fresh and suitable to freeze from 22 – 23 December
*Available fresh for delivery and pickup from 22 – 23 December. Please select a date within this period for delivery or pickup at the checkout.
We’ve teamed up with James Fanshaw, the local farmer of Naseby in the next village along, to bring you their 100% grass fed pure breed beef box.
James is a traditional farmer like us, and has the same high standards of natural farming, ethics and animal welfare. He expertly rears rare breeds, slowly growing them to maturity naturally. We’ve known James for years, as he continues to buy our free range geese year on year.
James has reared this heifer who spent her days grazing and roaming on the ancient ridge and furrow fields of the Georgian farm. She is out of a pure bred Gloucester cow and sired by a pedigree Beef Shorthorn bull. The Gloucester breed is England’s rarest native cattle breed. This heifer should have more fat cover than our last, so the meat will be full of flavour with a succulent texture.
Our pure breed beef half box is certainly great value for money and contains:
1 x 1kg slow roast joint: brisket, chuck roast, leg of mutton cut, or jacob’s ladder
2 x ribeye steaks
2 x sirloin steaks
2 x braising steaks
1 x diced beef
1 x minced beef
1 x beef stock
**We will do our best for each box to contain the above but may on occasions need to make substitutions.
Arrives fresh and suitable to freeze from 22 – 23 December
We’ve teamed up with James Fanshaw, the local farmer of Naseby in the next village along, to bring you their 100% grass fed pure breed beef. James is a traditional farmer like us and has the same high standards of natural farming, ethics and animal welfare. He expertly rears rare breeds, slowly growing them to maturity naturally.
We’ve used this heifer’s strong, healthy and nutritious bones to slowly cook our delicious beef stock that is rich in flavour.
Our lamb is a native breed Lleyn raised on our pesticide-free pastures to a maturity of 5 months and are 100% grass fed.
This particular breed has the ideal meat to fat ratio to produce high quality, succulent meat with great flavour and texture. Matured on the bone for 14 days.
Our shoulder has been boned and rolled for easy carving.
Out Of Stock
