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Turkey Mince


Rediscover the true taste of turkey.

Our free range bronze turkey mince is ideal for making homemade burgers and meatballs with. We mature our birds to 6 months which results in fat marbling through the meat and a fat layer under the skin. This means your Fosse turkey meat is succulent and of exceptional flavour.

Choose between leg or breast mince.

Not suitable to freeze

400g typically.


Turkey Leg


Arrives Frozen (Jan – Oct)

Traditional Free-Range with access to grassy pastures 24hrs a day and a barn with straw bedding and roosting perches to spend the evening if they wish. Slow grown 6 months to maturity. Fed a natural, ethically sourced cereal diet with added oats.