Gravy for your Bird
Free Range Norfolk Goose
£75.00 – £104.00Feast on a luxurious bird any time of the year
Our free range geese are like the cows of the bird world. They’re truly free ranging having full access to acres of our clover-rich and pesticide-free pastures and are topped up with home-grown wheat without any additives or growth promoters.
Our geese are slow grown to a maturity of 6-7 months to develop a natural marbling of the meat, and a beautiful fat layer under the skin. They are dry plucked and game hung for 7-10 days before dressing. Everything they say about the crispy skin is true and the rich, dark meat is simply delicious.
Comes with giblets, goose fat, cooking instructions and a pop-up timer.
Previously frozen, not suitable to freeze
