Showing all 7 results

Sale!

Free Range 4kg Goose Hamper – Free Delivery

£94.55 £90.00 Availability: From 17th December 2020

For an unadulterated Saxon Christmas, it has to be goose.  

*Preorder now for delivery from Thursday 17 December. 

As with Christmas cockerel, the Christmas goose was enjoyed as a popular choice for a delicious Christmas meal up until the 16th Century, before the introduction of turkey. Our Norfolk goose is such a luxurious bird to enjoy together.  

Our free range geese are like the cows of the bird world. They’re truly free ranging having full access to acres of our clover-rich and pesticide-free pastures and are topped up with home-grown wheat without any additives or growth promoters. Our geese are slow grown to a maturity of 6-7 months to develop natural marbling of the meat, and a beautiful fat layer under the skin. Everything they say about the crispy skin is true and the rich, dark meat is simply delicious. 

Our geese are dry plucked and game hung for 7-10 days before dressing.

Our hamper is great value and includes

Free Range Norfolk Goose – 4kg – 4.5kg typically feeds 5-6 people
Arrives fresh. Includes giblets, goose fat, cooking instructions and a pop up timer.

Cranberry & Clementine Sauce 220ml typically
Homemade tangy and fruity sauce that pairs perfectly with our birds.

Free Range Chicken Liver Pate 175g typically
Smooth and creamy homemade pate topped off with a thyme-infused clarified butter to melt into that warm toast.

Homemade Leicestershire Picnic Pie 500g typically
Slices of our free range chicken, and gammon sandwiched between the traditional peppery, nutmeg-seasoned pork mince. 

Apple, Sage, Hazelnut & Orange Stuffing
Delicious gluten-free stuffing made in our kitchen.

Comes with giblets, fat, cooking instructions and a pop-up timer.

 

Sale!

Free Range 3kg Duck Hamper

£55.55 £52.00 Availability: From 17th December 2020

Guild of Fine Foods Great Taste 1 Star Winner, 2020

*Preorder now for delivery from Thursday 17 December. 

The Fosse free range duck is generous and delicious, with succulent marbled meat and an exceptionally rich flavour. Our duck is truly a duck not a duckling! 

  • Slow grown for 3+ months to full maturity
  • Fed a natural cereal diet with plenty of clover-rich pasture to graze
  • Dry plucked and game hung for 7 days

Our hamper is great value and includes

Free Range Aylesbury Cross Duck – 3.5kg typically feeds 6 people
Arrives fresh. Includes giblets, duck fat, cooking instructions and a pop up timer.

Cranberry & Clementine Sauce 220ml typically
Homemade tangy and fruity sauce that pairs perfectly with our birds.

Free Range Chicken Liver Pate 175g typically
Smooth and creamy homemade pate topped off with a thyme-infused clarified butter to melt into that warm toast.

Homemade Leicestershire Picnic Pie 500g typically
Slices of our free range chicken, and gammon sandwiched between the traditional peppery, nutmeg-seasoned pork mince. 

Apple, Sage, Hazelnut & Orange Stuffing
Delicious gluten-free stuffing made in our kitchen.

Guild of Fine Foods Great Taste 1 Star Winner, 2020 judges comments:

Clearly a quality animal, with a tasty overall flavour profile. The leg meat is rich and sweet, retaining good moisture. Lovely intense depth on the nose and a really lovely looking bird. There is a lovely sweetness to the meat along with a soft almost perfumed note which is delightful. Great colour to the skin, visibly moist and a lovely savoury, slightly gamey aroma. Good ratio of fat to meat. A very impressive bird!

Free Range Norfolk Goose

£75.00£104.00 Availability: From 17th December 2020

For an unadulterated Saxon Christmas, it has to be goose.  

*Preorder now for delivery from Thursday 17 December. 

As with Christmas cockerel, the Christmas goose was enjoyed as a popular choice for a delicious Christmas meal up until the 16th Century, before the introduction of turkey. Our Norfolk goose is such a luxurious bird to enjoy together.  

Our free range geese are like the cows of the bird world. They’re truly free ranging having full access to acres of our clover-rich and pesticide-free pastures and are topped up with home-grown wheat without any additives or growth promoters. Our geese are slow grown to a maturity of 6-7 months to develop natural marbling of the meat, and a beautiful fat layer under the skin. Everything they say about the crispy skin is true and the rich, dark meat is simply delicious. 

Our geese are dry plucked and game hung for 7-10 days before dressing. 

Comes with giblets, goose fat, cooking instructions and a pop-up timer.

 

Free Range Aylesbury Cross Duck

£36.00 Availability: From 17th December 2020

Guild of Fine Foods Great Taste 1 Star Winner, 2020

*Preorder now for delivery from Thursday 17 December. 

The Fosse free range duck is generous and delicious, with succulent marbled meat and an exceptionally rich flavour. Our duck is truly a duck not a duckling! 

  • Slow grown for 3+ months to full maturity
  • Fed a natural cereal diet with plenty of clover-rich pasture to graze
  • Dry plucked and game hung for 7 days

Guild of Fine Foods Great Taste 1 Star Winner, 2020 judges comments:

Clearly a quality animal, with a tasty overall flavour profile. The leg meat is rich and sweet, retaining good moisture. Lovely intense depth on the nose and a really lovely looking bird. There is a lovely sweetness to the meat along with a soft almost perfumed note which is delightful. Great colour to the skin, visibly moist and a lovely savoury, slightly gamey aroma. Good ratio of fat to meat. A very impressive bird!

3.5kg typically feeds 6 people

Comes with giblets, duck fat and a pop-up timer

Free Range Goose Fat

£3.50 Availability: From 19th November 2020

Our free range, pasture-reared goose fat makes crisp, delicious roasties and is perfect for confit cooking.

It’s suitable for freezing, so why not stock up?

220ml typically.

Available from Thursday 19 November

Gravy for your Bird

£4.00

The best birds deserve the best gravy.

Our classic gravy is made from reduced free range chicken stock and roasted bones for a wonderfully rich accompaniment to any roast fowl.

400ml typically

Arrives frozen

Cranberry & Clementine Sauce

£4.50 Availability: From 19th November 2020

Fruity sauce on the side sir, madam! I say.

Our tangy cranberry and clementine sauce pairs perfectly with our free range turkey and goose for a dinner to really sing about.

220ml typically

Available from Thursday 19 November