400g turkey breast steaks are a healthy delicious alternative for a quick meal, we like to use ras el hanout for a spice kick or kept simple with lemon, garlic salt and pepper.
The Fosse free range bronze turkey is generous and delicious, with succulent marbled meat and an exceptionally rich flavour.
Our traditional strains of bronze turkeys are slow-reared for around twice the length of time as commercial turkeys. They arrive as day-old poults and are naturally grown to a maturity of 6 months.
Our turkeys spend a greater amount of time free-ranging and foraging on pesticide-free grassy pastures, which allows them to put down a nice layer of natural fat. They develop a deep, rich flavour and succulent texture due to the?marbling?of the meat. So never again will you experience dry turkey!?