Easy Carve Cockerel Cushion

Easy Carve Cockerel Cushion

£39.99£44.28

Celebrate with our award-winning free range cockerel
Guild of Fine Foods Great Taste 3 Star Winner, 2019

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Our butchers have boned out our award-winning cockerel breast, with its delicious thick skin still intact, and packed it with our homemade stuffing. We’ve done the hard work for you so you can sit back, relax and easy carve our perfectly tender roast as the delicious centrepiece of your feast. We’ve even included a pop-up timer so your dish is roasted to perfection in under 2 hours.

Choose between:

Lemon, Thyme, Parsley & Cranberry stuffed Cockerel or Shitake Mushroom, Hazelnut & Rosemary Stuffed Cockerel

1.5kg feeds 4-6 people
1.25kg – 1.75kg typically
Arrives Oven ready

Check out our tasty recipes

Check out our cooking tips

Fosse Total Freedom Chicken

At Fosse Meadows Farm we grow our birds slowly and traditionally. The Fosse Total Freedom Chicken is totally free ranging and grown naturally in small flocks to an average of 81 days.

That is:
• three times longer than standard commercially reared supermarket chicken.
• four weeks longer than free range.
• two weeks longer than organic birds.

Like the much-admired French chicken, we use three strains of French breeds and grow them to full maturity. This means our birds have longer legs, allowing them to roam and forage on clover rich pasture. There are no pesticides or fertilisers used on the land and no antibiotics or additives in their cereal based diet. Any Soy used is from a certified sustainable source. See here for what is in their diet

The older the bird, the more confidence they have to range further. This ranging (exercise) produces a more athletic chicken. The result is a richer, textured, darker and more succulent meat with stronger nutritionally rich bones too. Just how chicken should and used to taste.

Lemon, Thyme & Cranberry Stuffing: (Gluten-Free Rusk, Parsley, Thyme, Lemon Rind, Dried Cranberries, Fried Onion, Salt, Pepper - PRODUCT TO BE THOROUGHLY COOKED PRIOR TO CONSUMPTION), Shittake Mushroom, Hazelnut & Rosemary Stuffing: (Gluten-Free Rusk, Dried Shitake Mushrooms, Hazelnuts, Fried Onion, Rosemary, Parsley, Carrot, Garlic, Celery Salt, Sea Salt, Black Pepper - PRODUCT TO BE THOROUGHLY COOKED PRIOR TO CONSUMPTION)

ALLERGENS: Celery, Hazelnut, Rusk

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Fosse Meadows Ltd
Stud Farm
Station Road
North Kilworth, Lutterworth
Leicestershire
LE17 6JD

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