Mutton Whole Shoulder

Mutton Whole Shoulder

£37.50

We have limited numbers of Rare Breed Manx Loaghtan & Herdwick Mutton available as boxes or cuts to sell.

Mutton Shoulder is the ultimate slow roasting joint. Packed with flavour, the meat falls of the bone when cooked slowly over time.

This cut naturally carries more fat and connective tissue, much of which breaks down and melts away through the slow cooking process, helping to baste the meat naturally whilst adding flavour and succulence.
Our butchers dry-age our Mutton on the bone for 7-14 days to tenderise the meat for a succulent texture and develop its sweeter flavour.

Whole Shoulder – 1.8kg-2kg typically

Arrives fresh and suitable to freeze

Due to size variations in animals weights are approximate and may vary

Out of stock

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Manx Loaghtan cuts come from a primitive rare breed Manx Loaghtan, native to the Isle of Man, also on ‘At Risk’ category on the Rare Breeds Survival Trust Watchlist. Mutton is naturally grown to minimum 2 years of age and are 100% grass fed. The extra age produces dark, rich meat with a distinctive taste and intense flavour perfect for February & March. It is a primitive rare breed that is gaining a cult following because of its wonderful flavour.

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